Who doesn’t love the simplicity of a good Margherita pizza? Fresh basil is definitely the star of this delicious pizza. But really what makes this Margherita pizza extra special is quality fresh ingredients: homemade pizza dough, simple tomato sauce, fresh basil, a vine-ripe tomato, and high-quality mozzarella. With only a handful of ingredients go big and source out the best local options you can find….
Hummus Pizza with Brussels Sprouts and Balsamic I love a good crispy crust pizza and this hummus pizza is such a unique twist on a good ole classic. My husband’s Italian American family takes their pizza very seriously and we’ve been working a long time on creating the perfect crunchy pizza crust. The foundation of this pizza is a Neapolitan style pizza crust—thin and crispy….
How to make Pizza Sauce Making homemade pizza sauce is easy peasy, only three ingredients required! Stop buying store-bought pizza sauce; this recipe is delicious and so quick to whip up. We use this pizza sauce on our tasty margherita pizza made with homemade pizza dough. My husband is Italian and his family owned a commercial size pizza oven when we met. Pizza is a…
Crunchy Homemade Pizza Dough Pizza Dough Pro Tip Mix up an extra-large batch of dough, and freeze it to be used at a later date. I like to freeze individual pizza size dough balls. That makes things super easy on pizza making day. For defrosting frozen dough, place it in the refrigerator overnight. Then pull it out of the refrigerator and keep it at…
