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Blueberry Oatmeal

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Easy homemade cold oatmeal breakfast cereal with chia seed, flaxseed, coconut, almonds, pumpkin seeds, and blueberries. Top it off with some plant-based milk and breakfast is served!

  • Author: Erica
  • Prep Time: 5 minutes
  • Cook Time: Zero, zip, nada
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Category: Breakfast
  • Cuisine: Plant-based
  • Diet: Vegan

Ingredients

Scale
  • 1/2 cup of quick rolled oatmeal
  • 1 tablespoon of chia seed
  • 1 tablespoon of flaxseed
  • 1/4 cup of shredded coconut
  • 1 tablespoon of sliced almonds
  • 1 tablespoon of unsalted raw pumpkin seeds (pepitas)
  • Dash of cinnamon
  • Dash of cardamom
  • 1/4 cup of raisins
  • 1/4 cup of frozen blueberries (thawed)
  • 1 cup of unsweetened soy milk

Instructions

  1. In a bowl mix oatmeal, chia seed, flaxseed, shredded coconut, sliced almonds, pumpkin seeds, cinnamon, cardamom, and raisins. Mix until ingredients are evenly distributed.
  2. Add blueberries and soy milk. Mix up and then let it all sit for 5 minutes for the oatmeal and chia to absorb some of the soy milk. Yum!

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